This world-class Añejo is the combination of 250 years of tequila-making expertise and a relentless dedication to quality. The result is an exceptionally smooth luxury tequila, blended to perfection in the heart of Tequila Valley.
For the founders Kevin and Juan, every step in the process is a celebration of what tequila should and can be; from harvesting the finest Blue Weber agaves at peak maturity from family-owned fields, cooking the agaves in traditional brick ovens, to distilling and aging the tequila at the La Rojeña Distillery in Tequila, Mexico, the oldest distillery in Latin America. Gran Coramino Añejo continues to honor the brand’s dedication to delivering a superior liquid.
TASTING NOTES:
A deep amber color with copper hues, Gran Coramino Añejo delivers the complexity of an aged tequila, with a sweet and smooth cognac finish. Initially matured in both American and French oak barrels for 12 months, the tequila is then blended with Añejo reserves matured in ex-cognac casks. The final liquid reveals notes of butterscotch, toasted cacao, and coffee beans for a silky smooth tequila taste with a long and sweet cognac-laced finish.